http://top8free.com/2007/09/17/chickpea-rice-veggie-burgers/ Dairy-free, soy-free, nut-free, peanut-free, egg-free, wheat-free, fish-free, and shellfish-free recipes from around the world Thu, 03 Jul 2008 22:34:31 +0000 http://wordpress.org/?v=MU http://top8free.com/2007/09/17/chickpea-rice-veggie-burgers/#comment-26 Oven - Roasted Red Peppers « Top Eight Free: Your Guide to Allergy-Free Eating Tue, 18 Sep 2007 01:10:56 +0000 http://top8free.com/2007/09/17/chickpea-rice-veggie-burgers/#comment-26 [...] Preheat oven to 425 degrees.  Place peppers, garlic, basil, and onion in a roasting pan.  Drizzle olive oil on top, and toss to coat.  Slide pan into the oven and roast for at least one hour, stirring every 20 minutes.  When peppers are meltingly soft and beginning to blacken on the corners, remove from heat and allow to mellow at room temperature for another hour.  Toss with your favorite rice pasta or spoon over chicken or veggie burgers.  [...] [...] Preheat oven to 425 degrees.  Place peppers, garlic, basil, and onion in a roasting pan.  Drizzle olive oil on top, and toss to coat.  Slide pan into the oven and roast for at least one hour, stirring every 20 minutes.  When peppers are meltingly soft and beginning to blacken on the corners, remove from heat and allow to mellow at room temperature for another hour.  Toss with your favorite rice pasta or spoon over chicken or veggie burgers.  [...]

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