This is my version of a rustic Italian dish from The Italian Country Table, by Lynne Rosetto Kasper. It is more of a technique than a specific recipe — use whatever vegetables look best at your farmer’s market. I ommit the eggplant and the results are still delicious.
1 small eggplant, cut into 1-inch cubes
1 large or 2 small zucchini, [...]
Archive for September 18th, 2007
Oven-Roasted Summer Veggies
Posted in Italian, gluten free (GF/CF), sauces and basic ingredients, sides, vegan, yeast free on September 18, 2007 | Leave a Comment »
