This is a one-skillet meal that comes together quickly if you have a cooked chicken breast in the fridge. A weeknight dinner to celebrate spring\’s fresh vegetables.
1 Tablespoon olive oil
3 red potatoes, diced
1 spring onion, white and green parts, sliced thinly
1 clove garlic, minced
1 cooked chicken breast, cubed
1 lb asparagus, snapped into 2-inch lengths
juice of [...]
Archive for March 30th, 2009
Spring Chicken Hash
Posted in allergy recipes, gluten free (GF/CF), main meals, yeast free on March 30, 2009 | 1 Comment »